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Eating out in Tokyo

Vietnamese Restaurant: Roppongi

BONGSEN Restaurant.

I have often rode past BONGSEN Restaurant on my rides around Tokyo and wanted to try their Vietnamese food.  The other night we walked from Harajuku to Roppongi and the walk had us in the mood for some pho.

The restaurant is presentable and the staff very friendly and attentive.  We started our meal with a can each of 333 while we were waiting for the food to arrive.  We ordered less than normal, not knowing just how hungry we were, but thinking we’d order more later.  The first two dishes were great: stir-fried morning glory with pork (a little salty), and then steamed rolls.  The steamed dumplings weren’t spring rolls or gyoza, but something in-between the two.  They were delicious and we planned to order more.  Next came the pho.  You can choose from two sizes and we luckily chose the smallest.  This is the worst pho I have ever tasted.  It had little to no flavour and was a huge disappointment.  I have no idea if it was sent out by accident or if this is really how they serve their pho, but we were so let down that we decided not to order anything else and to just leave.  Bad, bad pho.  I can recommend the other dishes, but I would NEVER order the dirty dishwater tasting soup they have the nerve to call pho.  Shame… it would have been good to have found an all-round Vietnamese restaurant.

viet.jpg

October 20, 2006 - Posted by eattokyo | Restaurants | | 3 Comments

3 Comments »

  1. nice site you have here. If you have a “Seijo Ishii” where you are, they have the hoisin sauce. :)

    Thanks for stopping by my site.

    Comment by Kat | November 23, 2006

  2. Jobikmat nu.

    Comment by Artras Linkutis | November 21, 2007

  3. Nepatiko man itas straipsnis.

    Comment by Kstas Byboras | November 21, 2007


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